Light and airy with bursts of juicy fruit, this blueberry sponge cake is soft, tender, and perfectly balanced with a gentle sweetness.
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Ingredients
BLUEBERRY CAKE INGREDIENTS: Unbleached Special Patent Flour, Organic Eggs, Organic Pure Cane Sugar, Unsalted Pure Irish Butter (Pasteurized Cream, Skimmed Milk, Cultures), Baking Soda, Buttermilk, Blueberry, Water, Salt. GLAZE INGREDIENTS: Premium Cane Powdered Sugar (Cane Sugar, Cornstarch).
CONTAINS: MILK, EGGS AND WHEAT
This product was made in a Cottage Food Operation that is not Subject to Routine Government Food Safety Inspection and may contain: milk, eggs, wheat, soybeans, peanuts, tree nuts (such as almonds, walnuts, cashews, pecans, pistachios, and hazelnuts), fish, and shellfish.